Мгновенный Сушеные дрожжи
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Enriched with group of vitamins of B& D, necessity Amino Acids, Fatty Acids, Enzymes and other benefit components which increase the volume of bread, transmission and accelerate the digestion due to v
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Макаронные
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Equipped with the most unique modern manufacturing machineries, having up to date and modernized long and short goods production lines to produce different types of pasta.
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Текстурированные соевые белки
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Textured Soya Protein is defatted soya flour that has been processed and dried to give a substance with sponge-like texture when re-hydrated. It is used to make vegetable food products or is used as a
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