Адрес: 18 Luzhou Road, Yishui County, Linyi, Shandong, China (Mainland)
Телефон: +86-539-2322936
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Its sweet degree equals 70% of sucrose. At present, it can be used as a replacerof sucrose. It is widely used in many industries such as caramel color, dehydratevegetables, confectionary, beverage, baking food, enzyme preparation, cold food,cooling drink, jelly, honey products, health care, drinking industry, pharmacyand leather. We can manufacture products based on the demands of customers.Specifications:1) Dextrose content: ≥95%2) Moisture: ≤10%3) PH value: 4.0-6.5Packing:25kg/weave bag, 25kg/paper bag
Product Name: High Maltose SyrupPlace of Origin: ChinaHigh maltose syrup (powder) is made from high quality corn starch via liquefaction by enzyme preparation, saccharification, and concentration. The
High maltose syrup (powder) is made from high quality corn starch via liquefaction by enzyme preparation, saccharification, and concentration. The content of maltose is more than 50%. It can be kept i
Product Name: Isomaltooligosaccharide Syrup (Powder)Place of Origin: ChinaIsomaltooligosaccharide syrup (powder) is a new beneficial sweetener popular in theworld in recent years. It is made from high
Isomaltooligosaccharide syrup (powder) is a new beneficial sweetener popular in theworld in recent years. It is made from high quality corn starch. It can effectivelypromote the growth of bifid bacter
Product Name: Liquid GlucosePlace of Origin: ChinaLiquid glucose is a kind of colorless or light yellow, transparent and viscous syrupthat is derived from purified corn starch through hydrolysis by th
Liquid glucose is a kind of colorless or light yellow, transparent and viscous syrupthat is derived from purified corn starch through hydrolysis by the double enzymemethod, decoloration, ion exchange
Product Name: MaltitolPlace of Origin: ChinaMaltitol is a kind of sugar alcohol made from starch through hydrolysis, hydrogenation.Its a kind of colorless, transparent and viscous liquid. It can be ea
Maltitol is a kind of sugar alcohol made from starch through hydrolysis, hydrogenation.Its a kind of colorless, transparent and viscous liquid. It can be easilydissolved in water. It has a moderate sw
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