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Product Name: Electromagnetic Induction BoilerModel Number: DC-ZML6-8Place of Origin: China1) Model:DC-ZML6-8, 6 baskets, 8kWDC-ZML9-15, 9 baskets, 15kWDimensions: 800 x 800 x 8502) Model: DC-ZML12-15, 12 baskets, 15kW,Dimensions: 800 x 900 x 950It has a stainless steel body, good-looking appearance, energy-saving ability, highheating efficiency, fast warming speed and a water draining valve.1. High-efficiency and energy-saving levelTraditional cooking heaters such as a petroleum gas-range, an electric stove, electricfryer or an electric boiler are all in the same way which heats the bottomof a pot by heating the air between a stove and a pot and so the old way wastesa lot of energy. Its heating efficiency is only 45-70%.The electromagnetic-induction heater makes a pot produce heat on its own speedilywhile the heater itself consumes no any heat energy at all that it reduces heat-energyconsumption to the lest degree and its heating efficiency is more than 80-90%with higher speed and much saving of energy as well as time.2. High securityThe heater uses no any burning fire and it self is not hot at all so there is noany burning accident to happen any way. It gives out no harmful air such as smoke,carbon monoxide or sulphide and there is no fuel leaking out so there is no danger.3. Clean and energy-savingThe heater produces no any material, no waste gas, no pollution, no radiation, nornoise and does not increase indoor temperature. Using an energy-saving electromagnetic-induction heater has no much pollution problem as using a traditional one. I realizes the ideal of room-cleaning and environment protection.4. Convenient and quickThe heater can be used wherever there is electricity. After plugging in one can finishoperation with only several simple steps.5. Accurate control of temperatureThe heater has a power-adjustment function.5. One can control the temperature freely and cook food to the best color, smelland taste.6. PowerfulThe heater can not only fry and saute but also boil and stew. It fit for all kindsof traditional cooking skill.7. Wide range of fit fieldThe heater is fit for any traditional places to use, for example, such as star-leveledrestaurants, governments, colleges, banks and supermarkets. It is especiallyfit for those places without fuel supply or being forbidden to use fire suchas basements, filling stations, liquid-gas centers, wineries, workshops, warehouses,ships and dining cars.
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