Product Name: Frozen ScallopsPlace of Origin: ChinaProcessing methods:1) All the live materials are arranged to factory: open shell, take gut, edgeand roe off, take the meat2) Wash by purified sea water, remove the admixtures3) Collect the grades, wash by purified sea water4) Products disinfected, washed by fresh water in 30 seconds, with waterlost in 1 minute, and quickly frozen by the IQF machine5) Weight measurement6) Ice glazing by fresh water and packingWeight: 20 / 40, 40 / 60, 60 / 80, 80 / 100pcs/kgOuter packing:10MT/ctn
Product Name: Frozen Scallops (Roe Off)Place of Origin: ChinaProcessing methods:1) All the live materials are arranged to factory: cleaning materials inwashing machines3) Steam and boil in steamer2) O
Processing methods:1) All the live materials are arranged to factory brush shells one by one2) Open the shell, take the meat with roes and adductor on3) Wash by purified sea water, remove the admixtur
Product Name: Frozen Scallops with RoesPlace of Origin: ChinaProcessing methods:1) All the live materials are arranged to factory brush shells one by one2) Open the shell, take the meat with roes and
Product Name: Frozen Short Neck ClamsPlace of Origin: ChinaProcessing methods:1) Live short neck clam2) Take sands and pearls out by machine one by one3) Frozen by the IQF machine4) Pack in vacuum pac
Product Name: Materials Of ScallopsPlace of Origin: ChinaProcessing methods:1) All the live materials are arranged to factory: open shell, take gut, edgeand roe off, take the meat2) Wash by purified s
Processing methods:1) All the live materials are arranged to factory: open shell, take gut, edgeand roe off, take the meat2) Wash by purified sea water, remove the admixtures3) Collect the grades, was
Product Name: Sea Scallops AdductorPlace of Origin: ChinaProcessing methods:1) All the live materials are arranged to factory: open shell, take gut, edgeand roe off, take the meat2) Wash by purified s
Processing methods:1) All the live materials are arranged to factory: open the shell with gut,edge and roe off, take the meat2) Wash by purified sea water, remove admixtures3) Collect the grades, wash
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