Processing methods:1) All the live materials are arranged to factory brush shells one by one2) Open the shell, take the meat with roes and adductor on3) Wash by purified sea water, remove the admixtures4) Quickly frozen by the IQF machine5) Collect the grades: 20 / 30, 30 / 40, 40 / 60pcs/kg6) Weight measurement7) Ice glazing by fresh water and packingOuter packing:10kg/ctn
Product Name: Frozen Scallops with RoesPlace of Origin: ChinaProcessing methods:1) All the live materials are arranged to factory brush shells one by one2) Open the shell, take the meat with roes and
Product Name: Frozen Short Neck ClamsPlace of Origin: ChinaProcessing methods:1) Live short neck clam2) Take sands and pearls out by machine one by one3) Frozen by the IQF machine4) Pack in vacuum pac
Product Name: Materials Of ScallopsPlace of Origin: ChinaProcessing methods:1) All the live materials are arranged to factory: open shell, take gut, edgeand roe off, take the meat2) Wash by purified s
Processing methods:1) All the live materials are arranged to factory: open shell, take gut, edgeand roe off, take the meat2) Wash by purified sea water, remove the admixtures3) Collect the grades, was
Product Name: Sea Scallops AdductorPlace of Origin: ChinaProcessing methods:1) All the live materials are arranged to factory: open shell, take gut, edgeand roe off, take the meat2) Wash by purified s
Processing methods:1) All the live materials are arranged to factory: open the shell with gut,edge and roe off, take the meat2) Wash by purified sea water, remove admixtures3) Collect the grades, wash
Product Name: Boiled Sea Scallops AdductorsPlace of Origin: ChinaProcessing methods:1) All the live materials are arranged to factory: open the shell with gut,edge and roe off, take the meat2) Wash by
Product Name: Dried ScallopsPlace of Origin: ChinaProcessing methods:1) Boil2) Take the meat3) Dry in the sun4) Collect the grades5) Weight measurement6) Packing