(1)Four rollers provide best effect of moulding (2)Optional device for rolling & unrolling (3)Optional device for dough output direction in front & rear (4)Removable cover for easy cleaning (5)Solid,

1.Separated heating &moisture system 2.Inside &outside with stainless

Enlarged rounding radius for improved rounding quality ()Widened base for steady effectiveness ()Openings on both sides to ease daily cleaning and maintenance ()Divided into 30 & 36 pieces each in we

stenless steel body

1.Separated heatinng&moisture system 2.Inside&outside with stainless

Suitable for Croissant bread and various dough rolling back and forth

Dough is automatically and continuously folded and rolled. Upon completion, delivery is automatic ()Electric sensor starts automatic flour sprinkler system ()Applicable for hard dough () () () () ()

Suitable for use with all kinds of bread, especially French bread ()After moulding, the surface of the dough becomes smooth making the texture seem even ()Adjustable indicator easily controls the sha

Two speeds available for spiral mixing ()Installing with inch-control button for stirring bowl & digital timer ()Easy operation ()Two motors & automatically control timer included ()Dough capacity: 8