CBH-taurine is a kind of amino acid that necessary for human body and animals. It is mainly found in the nervous system and muscles. As a kind of food additive, taurine is widely used in infant dairy products and drinks. Taurine is also widely used in aquacultural feeds. Besides, the taurine plays an important part in the pharmaceutical industry.Specifications:1) Assay: 99% min.2) Chloride (as Cl): 0.008% max.3) Sulfate (as SO42-): 0.008% max.4) Heavy metals (as Pb): 5ppm max.5) Arsenic (as As): 2ppm max6) Residue on ignition: 0.09% max.7) Degree of clarification: clarification8) Loss on drying: 0.15% max.9) Ammonium salt: 0.015% max.Storage: store in a cool, dry and ventilated areaShelf Life: 2 years in dry conditions after productionGMO status: GMO freePackaging:N.W.: 25kg (two liner fiber bags with polyethylene inner bag)
INTRODUCTION OF PRODUCTSCBH - Top grade Anatase TiO2 with good whiteness, high tint reducing power, low waterabsorption, even and narrow size distribution, excellent dispensability inwater, developed
Top grade Anatase TiO2 with good whiteness, high tint reducing power, low water absorption, even and narrow size distribution, excellent dispensability in water,developed for aqueous paints; Using wor
INTRODUCTION OF PRODUCTSCBH - Titanium Dioxide (TiO2) is a white powder with high opacity, brilliant whiteness,excellent covering power and resistance to color change. These propertieshave made it a v
Rutile TiO2 is an impure form of titanium dioxide whereas ilmenite contains titaniumcombined with iron as a compound oxide. Rutile possesses a more compact atomicstructure which provides a higher refr
Product Name: Treats & Snacks for PetPlace of Origin: ChinaAll products are strictly produced according to the HACCP system and ISO9001 standards to guarantee steady quality. We stick to the principle
Introduction:CBH - Vital Wheat Gluten(VWG) is a natural protein derived from wheat or wheat flourwith the starch removed. It consisted of many of amino acids, and is a kindof vegetable protein resourc
CBH - Vital Wheat Gluten(VWG) is a natural protein derived from wheat or wheat flourwith the starch removed. It consisted of many of amino acids, and is a kind of vegetable protein resource with rich
CBH - xanthan gum widely used as rheology control agent in aqueous systems and as a stabilizer for emulsions and suspensions particularly in food industry. F80 is normal powder xanthan gum produced by
Xanthan gum is widely used as rheology control agent in aqueous systemsand as a stabilizer for emulsions and suspensions particularly in foodindustry. F80 is normal powder Xanthan gum produced by ferm
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