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Name: 2-Ethylpyridine CAS No.: 100-71-0 Formula: C7H9N Molecular Weight: 107.1531 Synonyms: NSC 964;alpha-Ethylpyridine EINEC
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FEMA No.: 2544Purity: 99% min. FDA No.: 172.515CE No.: 136cEINECS No.: 203-388-1Formula: C7H14OAppearance: Colorless liquidChemical name: 2-Heptanone
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EINECS NO: 204-436-4Molecular formula: C3H6N2OMolecular weight: 86.09Appearance: White needle crystalPurity: 99% Melting point: 129-132℃Boiling point: 265℃Packing: 25kg/barrelApplication: The
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Product Name: 2-ThiouracilSynonyms: 4-HYDROXY-2-MERCAPTOPYRIMIDINE;4-HYDROXY-2-THIOPYRIMIDINECAS: 141-90-2EINECS NO: 205-508-8Molecular formula: C4H4N2OSMolecular weight: 128.15Appearance: White powde
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Product Name: 3,4-Dimethyl-1,2-cyclopentanedione Synonyms: 2-Cyclopentanedione,3,4-dimethyl-1;3,4-dimethyl-2-cyclopentanedione;FEMA 3268;METHYL CORYLONE;3,4-DIMETHYL-1,2-CYCLOPENTADIONE;3,4-DIMET
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English Name: 4'-HydroxyacetophenoneMolecular formula: C8H8O2Molecular weight: 136.15CAS No.: 99-93-4Quality indexAppearance: white crystallineContent: 99%Melting point: 132-135 ° C (lit.)The
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Name: 4-Hydroxy-3-methoxybenzyl alcohol (Vanillyl alcohol)CAS No.: 498-00-0 Formula: C8H10O3 Molecular Weight: 154.16 Synonyms: &n
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ProName: 4-Methyl-5-thiazoleethanolCasNo: 137-00-8MF:C6H9NOSMW:143.21Appearance: yellow liquidPurity: 99%Storage: Store in dry, dark and ventilated place.Applications: could be used as Food with spice
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4-oxoisophoroneProduct name: 4-oxoisophoroneCAS: 1125-21-9EINECS: 214-406-2MF: C9H12O2MW: 152.1904 Packing: 1kg/bagAssay: 98%Appearance: light yellow liquid crystalsUsage: Used for the preparatio
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