Product Name: ProteaseModel Number: APR, NPR, ALPRPlace of Origin: ChinaAcid protease:This product 537 acid protease is developed and extracted from ASP.usamii no. 537. As an enzyme for catalysis of protein hydrolysis under pH 2.5-4.0, this product can be used for alcohol fermentation, leather softening, wool dyeing, juice purification and feedstuff.Specifications/physical and chemical properties:1) Color: snuff color2) Physical state: powder3) Odor: normal fermentation odor4) pH: 2.5-5.5, most in 3.0-3.55) Activity temperature: 30-50oC, favorable under 40-45oC6) Enzymatic activity: ≥60,000u/g7) Calcium ion consistency: calcium ion can protect the product8) Storage: should be stored in a dry and cool place. High temperatureand damp should be avoided9) Shelf life: 6 months under 25oC with survival rate 100%.Increase dosage after shelf life10) Safety: enzyme preparations belong to protein, which may inducesensitization and cause allergic type reactions in sensitizedindividuals. Prolonged contact may cause minor irritation for skin,eyes or nose, so any direct contact for human body should be avoided.If irritation or allergic response for skin or eyes develops, consulta doctorPacking:20kg/carton or 10kg/cartonNeutral protease:This product is made from Bac.subtilis no. 1398 through fermentation and extraction technique. It can catalyze protein to hydrolyze into low molecular peptide and amino acid. The products can be used in the industry of leather softening and depilation, silk degumming, plant and animal proteolysis, brewing and feedstuff.Specifications/physical and chemical properties:1) Appearance: snuff color powder2) Odor: normal microbian fermentation3) Solubility: easily soluble in water4) pH: 6.5-7.55) Enzymatic activity: 50,000 u/g, 60,000u/g, 70,000u/g6) Activity temperature: 40 - 45oC7) Loss on drying: ≤8.0%8) Calcium ion consistency: calcium ion can protect the product9) Storage: should be stored in a dry place with low temperature.High temperature and damp will make the product inactively10) Shelf life: 6 months at 25oC, activity remain ≧85%11) Safety: enzyme preparations belong to protein, which may inducesensitization and cause allergic type reactions in sensitizedindividuals. Prolonged contact may cause minor irritation for skin,eyes or nose, so any direct contact for human body should be avoided.If irritation or allergic response for skin or eyes develops, consulta doctorPacking:20kg/carton (bag) or 10kg/carton (bag)Alkaline protease:This product is made from Bac.licheniformis 2709 through cultivation and extraction technique. This product can catalyze the hydrolysis of protein under alkaline condition (pH 9-12) and is mainly used in the industry of detergent, leather depilation, silk degumming and protein hydrolysis.Specifications/physical and chemical properties:1) Color: snuff color2) Physical state: powder3) Odor: normal fermentation odor4) pH: stable in 9-12, most in 9-10.55) Enzymatic activity: 200,000 u/g, 800,000u/g6) Activity temperature: 40-45oC7) Calcium ion consistency: calcium/manganese ion can protect and activethis product; copper/mercury ion can inhibit this product.8) Storage: should be stored in a dry and cool place, avoid insolation anddamp9) Shelf life: 25oC, 6 months, survive rate ≧90%10) Safety: enzyme preparations belong to protein, which may inducesensitization and cause allergic type reactions in sensitizedindividuals. Prolonged contact may cause minor irritation for skin,eyes or nose, so any direct contact for human body should be avoided.If irritation or allergic response for skin or eyes develops, consulta doctorPacking:20kg/bag
Xylanase is made from Trichoderma Reesei through cultivation andextraction technique. This product contains abundant xylanase, which can catalyze the xylan in plants efficiently into low molecular mat
Product Name: XylanasePlace of Origin: ChinaXylanase is made from trichoderma reesei through cultivation and extraction technique. This product contains abundant xylanase, which can catalyze the xylan
β-Glucanase is made from Trichoderma Reesei through cultivation andextraction technique. This product contains abundant β-Glucanase, whichcan catalyze the β-Glucosan in plants efficient
Product Name: Beta GlucanasePlace of Origin: Chinaβ-glucanase is made from trichoderma reesei through cultivation and extraction technique. This product contains abundant β-glucanase, which
Introduction:Catalase is one of the most potent catalysts known. The reactions it catalyses arecrucial to life. Catalase catalyses conversion of hydrogen peroxide, a powerfuland potentially harmful ox
Product Name: CatalasePlace of Origin: ChinaIntroduction:Catalase is one of the most potent catalysts known. The reactions it catalyses arecrucial to life. Catalase catalyses conversion of hydrogen pe
Complex enzymes (feed grade) is designed according to the characteristicsof livestock and poultry`s digestive system and the nutrition of theirfeedstuff through biological tests. All of its components
Complex enzymes (feed grade) is designed according to the characteristicsof livestock and poultry`s digestive system and the nutrition of theirfeedstuff through biological tests. All of its components
We are a producer and exporter of a variety of fresh,dehydrated fruitsand vegetables; including fresh garlic, garlic flakes, granular garlic,garlic powder, onion slices, onion powder, ginger slices, g
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