|
Food Bag
|
|
Features:1) Materials: BOPP / ½VMPET / PE2) Dimensions: 265 x 180mm3) Thickness: 0.094mm4) Used for packaging foodDisclaimer: the picture relevant to this product has been provided for referenceo
|
| |
Food Bag
|
|
Features:1) Materials: OPP, CPP2) Dimensions: 210 x 295mm3) Thickness: 0.07mm4) Used for food packagingDisclaimer: the picture relevant to this product has been provided for referenceonly. We do not h
|
| |
Food Bag
|
|
Features:1) Materials: BOPP27 /VMCPP252) Dimensions: (133+8) x 1523) Thickness: 0.052mm4) Used for packaging foodPacking:PE film, cartonDisclaimer: the picture relevant to this product has been provid
|
|
|
Glove Packaging Bag
|
|
Features:1)Side sealed2)Logo could be available3)Hang hole4)Low storage and transportation cost5)Open end6)Specifications customizedDisclaimer:The intellectual property shown on the listed product(s)
|
| |
Glove Packaging Bags
|
|
Features:1)Side sealed2)Logo could be available3)Hang hole4)Low storage and transportation cost5)Open end6)Specifications customizedDisclaimer:The intellectual property shown on the listed product(s)
|
| |
Happy Nut Bag
|
|
Product Name: Happy Nut BagModel Number: TSSS-04Place of Origin: ChinaFeatures:1)Excellent moisture and oxygen barrier, better aroma barrier2)High puncture resistance and good transparency3)Multiple p
|
|
|
Instant Noodle Packaging Films
|
|
Product Name: Instant Noodle Packaging FilmsModel Number: LF-02Place of Origin: ChinaFeatures:1)Good printing quality2)Excellent moisture, oxygen and light barrier3)Oil resistance and anti-ultraviolet
|
| |
Instant Noodle Packaging Films
|
|
Features:1)Good printing quality2)Excellent moisture, oxygen and light barrier3)Oil resistance and anti-ultraviolet radiation4)Packing for all kinds of fried food,bloated food,dry food,etc.5)Suitable
|
| |
Jerk Packing Pouch
|
|
Product Name: Jerk Packing PouchModel Number: ZP-02Place of Origin: ChinaFeatures:1)Excellent for refill packs2)Open end3)Multiple pouch style available: stand up, side gusset4)Excellent oxygen and li
|
|