Address: Via S. Anna 15, Alghero, SS, Italy, Italy
Phone: +39-392-5982050
Pecorino Romano Cheese
Pure "pecorino romano", renowned italian traditional cheese from sheep`s milk.This is a protected origin dairy product, obtained exclusively from milk of sheeps raised in the approved areas of origin in Italy (sardinia and lazio).Great as a table cheese and grating cheese too: Sprinkled on soups or other courses, it adds a tangy, intense taste.>ingredients: Sheep milk, lamb rennet paste, salt, natural milk ferments.>maturing:5 months minimum;>shelf life:24 months.>storage temperature:8/10 c.>nutrition information, average values per 100 gr of product:410 kcal - 1215 kj; proteins 24 %; fat 33,16 %.>weight per wheel: KG.22/24 approx. ;New production now available: Awaiting for your inquiries
Whole and skimmed milk powder from ewe`s milk - high quality product, made from ewe`s milk, produced in Italy.Free flowing, creamy, white, neutral flavour powder.1. DRIED WHOLE MILK POWDERMoisture 1%,
Spray dried milk powder, whole and skimmed, from ewe`s milk.High quality product, made from ewe`s milk, produced in Italy. ISO 9001/14001 certified company.Free flowing, creamy, white, neutral flavour
We are offering natural Cork bars for shoe-soles, shoes and sandals manufacturing.Natural Cork bars of 2mm thickness, ideal for manufacturing of shoe-soles, shoes parts, heels, sandals.High quality pu
Pure extra virgin olive oil from Italy.The best olive oils, extra virgin grade, from italian handicraft tradition. Standard and pod certified.Due to their great organoleptic characteristics, these pro
Ideal for weight loss and skin care!!A mix of functional food powdered ingredients: Cocoa, stem of ananas, soy and carube. Absolutely free of any preservatives.Ingredients are powdered and ultra-sound
We offer natural cok discs, various diameter and thickness.Diskettes of natural cork, personalized diameter and thickness, for various use such us caps to apply to agglomerated cork stoppers.Pure high
We are offering WHOLE MILK CREAM produced in Sardinia, Italy, by screaming whole ewe milkDry matter 70%, Protein 3%, Fat 60%Awaiting for your kind enquiries
Red/white wines variety from Italy.A wide offer of good italian wines from a selection of wineries and cellars keeping the italian winemaking tradition:- vintage wines;- middle-aged and early drinking
Obtained from the fermentation of goat milk with lactobacillus bulgaricus and lactic streptococci. Well-known and appreciated for the revitalizing action of its live milk flora. Compact and creamy, wh
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