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Gopaldhara First Flush 2007
GRADE: FTGFOP1 (CL) ---A clonal tea finely sorted and slightly tippy. This is an early Spring having a mildly astringent character with fruity and grassy undertones.Typically First Flush in terms of appearance, dry leaf smell and cup taste. A fine tea to enjoy cup after cup.Gopaldhara Tea Garden is located in the North Eastern slopes of Rongbong Valley of Darjeeling District. Two British person, locally known as TAPPU and TARE sahib started planting tea in 1901, on a land belonging to a man by name, GOPAL & the land compromised of an area containing lush green paddy fields interspersed with numerous natural streams, locally known as DHARAS. This tea area became popular by the name of GOPALDHARA. Thus the very name Gopaldhara Tea Estate represents the harmonious combination of man and nature.
GRADE: WONDER: An early Spring Tea consisting of well twisted leaves, hand rolled and having a fair amount of silver tips. Stylish looking leaves, consisting chiefly of two leaves and a bud with the d
GRADE: SFTGFOP1-When the world cries "the spring, the spring" all around, it is the ecstatic and resonant hum of the plucking women folk in the North Tukvar Tea Estate gardens of Darjeeling
This sweet aromatic liquor aids to a life of health and balance. Green tea should never be steeped in boiling water. `` Infuse 1tsp. Per cup of Kho-Cha Green Tea in hot water (160-200 degrees) . "
A high altitude herb from the Himalayan belt, grown in mid summer. Tulsi as it is known in India, is not only considered holy but also worshipped for its extraordinary properties known since historica
Grade: FTGFOP1 (CL) . This liquor is rich in colour and has a fruity and tippy taste.It is the only existing tea garden in Sikkim. Coming off the facade of the Tendong hill, this lonely tea garden wit
Grade: SFTGFOP1: The Arya Certified Organic, is one of the best First Flush 2006 organic loose leaf teas of the season from the lush valley of Darjeeling. It has a light orange cup color with subtle f
Grade: SFTGFOP1. The liquor is limpid and rich in colour and has a moderately strong flavour.This tea estate is spread out over sloping facades of velvety green hills of Bongaigaon in Assam, North Eas
An exotic tea from an equally fascinating eastern Himalayan state. A high grown orthodox tea having an absorbing flavour and taste packed in a hand carved wooden box.
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