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Description |
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Producer information
Company: Zibo Inchcape Industry Inc. |
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Address: 93-1 Xinjian Middle Road, Zhoucun, Zibo, Shandong 255300, China, Zibo, Shandong, China (Mainland) |
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Phone: +86-533-6151998 |
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Stevioside-Natural & Non-Caloric Sweetener
Stevioside is a natural low-calorie sweetening agent with refreshing sweet taste similar to cane sugar. Extracted from the leaves of plant stevia rebaudiana bertoni, stevioside is a healthy natural substitute of cane sugar and beet sugar with development value. Stevioside has a delicious and refreshing taste that can be 250 to 400 times sweeter than cane sugar, but contributes no calories to the diet.Characteristics1. 100% Natural 250 to 400 times sweeter than cane sugar. Economical to use.2. Sugarless with no calories; will not effect blood sugar levels like sugar does; Recommended for diabetics3. Stability in food-processing: Heat stable to 198 degrees Celsius (392 degrees Fahrenheit) ; so will not break down at high temperatures like saccrines or aspartame. Highly stable in acid solutions and in the presence of salt. (Stevioside solutions in the PH. Range of 3-9 maintained at 100 degree Celsius (212 degrees Fahrenheit) for 1hr showed no significant loss. ) Will not interacted with food components4. Non-fermentable; therefore will not act as a food source for yeast.5. Flavor enhancer; Used with either salt, organic acids or amino-acids, it can blend into a delicious harmony and create a synergic effect.6. Plaque retardant Anti-caries (prevents cavities) .7. Non-toxic; Extensively tested in animals and Extensively used by humans with no adverse effects.8. Non browing---No maillard reaction occurs when mixed with amino-acids or proteins since stevioside is glycosides rather than saccharides.We are producing pure stevia extract---stevioside since 1995, and have become a leading supplier to the world market.
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Stevioside is an all natural extract from the plant stevia leaves. It is around 250 times sweeter than sugar but contributes no calories to the diet. It is a narural alternative to sugar and chemical
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