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Sorbitol
CAS No.: 50-70-41)Molecular formula: C6H14O6(Molecular weight: 182.17)2)Characters: White, odorless, crystal powder or granules, or colourless sticky liquid.3)Specification: Syrup--USP24/BP98/FCCIV;Powder--FCCIV.4)Use: An artificial sweetener used in many baked goods, baking mixes and a variety of candies, only 60% as sweet as cane sugar.
Specification: Protein≥60%.Description: These tiny, blue-green algae are one of nature`s original foods, is hailed "The most perfect and optimal food in the 21st Century" by FAQ.1. High digestibili
CAS No.: 56038-13-21)Molecular formula: C12H19Cl3O8(Molecular weight: 397.64)2)Characters: White to off-white crystalline powder.3)Specification: FCCIV.4)Use: High sweetness;Fine taste like table suga
CAS No.: 107-35-71)Molecular formula: C2H7NO3S(Molecular weight: 125.15)2)Characters: A white crystals or needle crystalline powder, odorless, soluble in water, insoluble in ethanol, ethyl ether or ac
CAS #:302-79-41)Molecular formula: C20H28O2(Molecular weight:300.43)2)Characters: A yellow to light-orange crystalline powder.3)Specification: USP26/CP2005.4)Use: It is indicated to psoriasis, keratod
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