Address: Room 702, Sangdun Industry & Trade Co., Ltd., No. 47, West Zhonghua Road, Heze, Shandong, China (Mainland) Zip: 274000 &
Phone: +86-530-6200388
Normal White Garlic
Product Name: Normal White GarlicModel Number: X-04Place of Origin: ChinaFeatures:1) Size: 4.5 - 5.0cm, 5.0 - 5.5cm, 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm and up2) Transporting and storing temperature: -3 ~ 0°C3) Supply period: all the year rounda) Fresh garlic: early June to Septemberb) Cold storing garlic: September to next May4) Plump shaped bulbs offering full flavored cloves that have a purplish hue5) Shelf life is long and can be stored for up to 9 months under proper conditions6) Can produce wonderful flavors and have the beneficial effect of reducingbacteria, keeping the heart in good condition and immunityPacking:1) Loose packing:a) 10kg/ctnb) 20kg/ctnc) 10kg/mesh bagd) 20kg/mesh bag2) Small packing:a) 1kg/bag, 1kg x 10 bags/ctnb) 500g/bag, 500g x 20 bags/ctnc) 250g/bag, 250g x 40 bags/ctnd) 200g/bag, 200g x 50 bags/ctne) 3pcs/bag, 10kg/ctnf) 4pcs/bag, 10kg/ctng) 5pcs/bag, 10kg/ctnh) 1kg/bag, 5kg/mesh bagi) 500g/bag, 5kg/mesh bag3) Customized packing: according to clients` requirementsConveyance:Qty/40` FCL: 24 - 28MT
Features:1) Varieties:a) Yellow onionsb) Purple onions2) Sizes: under 7.0cm, 7.0 - 8.5cm, 8.5 - 9.5cm, 9.5cm and up3) Supply period: all the year roundPacking:1) 20 x 2pcs/ctn, 20kg/mesh bag2) Customi
Features:1) Varieties:a) Ya pearsb) Shandong pears2) Sizes: 48/54/60/70/80/90/100/110cm3) Supply period: all the year roundPacking:1) 15kg/ctn, within tray, foam nets and plastic bags2) Customized pac
Product Name: PearModel Number: X-23Place of Origin: ChinaFeatures:1) Varieties:a) Ya pearsb) Shandong pears2) Sizes: 48/54/60/70/80/90/100/110cm3) Supply period: all the year roundPacking:1) 15kg/ctn
Features:1) Sizes: 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm and up2) Transporting and storing temperature: -3 ~ 0°C3) Supply period: all the year rounda) Fresh garlic: early June to Septemberb) Cold stori
Features:1) Sizes: 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm and up2) Transporting and storing temperature: -3 - 0°C3) Supply period: all the year rounda) Fresh garlic: early June to Septemberb) Cold stori