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Cutting Board
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1. Unmovable and Easy For Cutting Food2. Non-Slip Cutting Board With A Color Handle & Four Color Angles3. Harmless To Knife Edges.4. Various Colors Available5. Material:PP+TPR6. Size:NS-1319: 325x480N
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Cutting Board
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1. Great for all cutting jobs2. Don't dull knives & grooves to catch juice3. Size: 450x300x25mm4. Thickness: 10~60mm5. Material: HDPE6. Color: Various colors available7. Durable polypropylene,long
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Cutting Board
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Item: ML-1218Size: 12''x18''x1''Layer: 5 layers, each 5 mmColor: VariousWhen a cutting board is dirty, we can remove the damaged surface along the edge of the cutting board by
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Cutting Board
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1. PE Color Cutting Board with Grooves To Catch Juice2. Don't Dull Knives,Long-Term Enduring3. Non-absorbent,Non-Porous4. Size:CY-1014S: 250x350x11mm5. Excellent and High Quality Control6. Origin:
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Cooking model
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1. Convenience of Cookware Model2. Japanese Rice Ball Model in Triangle Shape3. Material: HDPE4. Ideal For Kitchen Prep Work5. Color: Various6. Size: PH-02-1: 110x90x30mmPH-02-2: 200x90x30mmPH-02-3: 2
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Cutting Board
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1. Color Code Chopping Boards2. To Avoid Cross Contamination3. Material: HDPE4. For Restaurant Use.5. Great For Cutting Jobs6. OEM & ODM are welcome7. Color-Code System:Red For Raw MeatBrown For Veget
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Cutting Board
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Heavy-DutyL.D.P.E Chef's Board Also Best As Pastry BoardColor:VariousSize:195~500mm x 280~610mmThickness:10~50mm
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Cutting Board
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1. Keep Food Sanitary And Healthful.2. Color Control: Ues The Right Board To Ensure Proper Food Hygiene.3. Pollution Free Without Any Bad Odor.4. Various Colors Available (White, Yellow, Red ,Green, B
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