LUZON MONASTRELL RED WINE 2005. This wine was produced with 100% Monastrell grapes which were hand selected at their optimum ripeness. The fermentation and maceration processes last 15 days at temperatures between 24 / 26 Celsius degrees. The wine is then transferred to American and French oak for a period of 4 months where it reaches its sweetness and aromatic complexity, as well as balance on the nose and palate.
BODEGAS LUZON-Organic wine. This quality wine, which is made with organic grapes of the Monastrell variety, complies with all the European regulations for organic crops. As a result, no artificial pla
BODEGAS LUZON. Red Wine D. O. Jumilla (Spain) Altos de Luzon. Very intense black cherry garnet colour, good depth, garnet edge. Intense aroma, complex, with notes of ripe fruit (almost compote) , ash,
BODEGAS LUZON. Red Wine D. O. Jumilla (Spain) Castillo de Luzon. Ruby red-slate colour with good depth, clean and brilliant. Interesting, complex nose, with hints of wild compote berries and animals,
BODEGAS LUZON. Red Wine D. O. Jumilla (Spain) Finca Luzon. Cherry red colour with good depth and violet tones. Intense and clean on the nose, with lots of fruit: blackberry, cranberries and roast with
BODEGAS LUZON. Red Wine D. O. Jumilla (Spain) Finca Luzon. Cherry red colour with good depth and violet tones. Intense and clean on the nose, with lots of fruit: blackberry, cranberries and roast with
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