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The polysaccharidepeptides contained in Alpha-Rice (PSP) are only known as Alpha-Glycans, which are small enough to be totally assimilated by the body and therefore easily enter cells. Other polysaccharidepeptides are beta Glycans and these are larger molecules that are not assimilated into cells. Alphaglycanological Alpha-Rice (PSP) ensures that the necessary functional characteristics are able to be identified by DNA and RNA.
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