Sorbitol, food grade1)appearance: colorless, clear and sticky liquid with sweet taste2)moisture: max 30%3)PH (50% water solution): 5.5-7.54)residue by burning: max 0.1%5)sorbitol content(dry base): mi

Commodity: soy protein concentrated, feed grade1. Protein: min 65%2. Moisture: max 10%3. Fat: max 2%4. Ash: 6.5%5. Crude fibre: max 4%6. Packing: 20kgs/ paper bag with pe inner

Commodity: soy protein concentrated, food grade1) Protein: min 67%2) Moisture: max 10%3) Fat: max 1%4) Ash: max 7%5) Total fibre: max 4%6) NSI: 60%-70%7) CSP: 1:3:38) PH: 7.0 +/- 0.59) Total plate cou

commodity: soy protein concentrated, functional food grade1) protein: min 69%2) moisture: max 8%3) fat: max 1%4) ash: max 6%5) total fibre: 4%6) NSI: 60%-70%7) CSP: 1:5:58) finness (100mesh): 98% pass

Form: PowderColor: Light yellowSmell: No peculiar smellProtein (dry):min 90%Moisture: max 7.0%Ash: max6.0%Fat: max1.0%Lead: max1.0 mg/kgArsenic: max0.5 mg/kgParticle size (through 100# sieve): min90To

Sell spirulina powder1) Appearance: blue-green or dark blue-green powder2) Smell: wist seaweed smell3) Impurity: no foreign material4) Moisture: max 7%5) Protein: min 55%6) Ash: max 7%7) As (mg/kg): m

Citric acid anhydrousDescription :Colorless or white crystalline powderGeneral characteristicMolecular formula : c h o .Molecular weight : 190.12Application :Citric acid anhydrous is mainly used as an

Features:1) Transparent mouth-blown glass vases with green plants will make room fresh and shining2) Other decorations or accessories, including frost or willow wraps, are also available according to

Trisodium citrate dihydrateDescription :Colorless or white crystalline powder .It is inodorous and tastes cool-salt it loses crystal water at 150c and decomposes at a higher temparature ,it dissolve i