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Description du produit
Produits alimentaires /  Le tabac, le Vin, le Café, le Thé Et les Boissons /  Lait Poudré / 
Information sur le fabricant
Société :
Silver Spring Cameroon
 
Adresse :
Bonanjo
 
Téléphone :
+237-237-933536545

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Full Cream Milk Powder    We present ourselves as an established Full Cream Milk Powder Manufacturer, Exporter and Supplier. We serve Full Cream Milk Powder that is stringently checked for quality on various parameters. We obtain the Full Cream Milk Powder from the process of two-step dehydration of liquid milk. The first step is condensing the material and then drying in spray drying tower. It consists of mechanically spraying of condensed milk in a special tower. Application/Uses : Full Cream Milk Powder is used to enrich milk fat for ice cream, pudding preparation. FCMP can also be reconstituted for direct consumption and preparation of fermented products. Origin : Cameroon. Shelf Life : 1 Year Stock Location : Cameroon. Packing : Packing is done in 25 or 50kg NET in 2 ply paper laminated bags with heat sealing. Inquiry Form Chemical Analysis : Milk Fat 27.5% minimum Moisture 3.0% maximum Acidity, titratable 0.15% maximum Protein (MSNF basis) 34.0% minimum U.W.P.N.I 2.5 - 5.5mg/g Scorched particles Disc B or 15mg Microbiological Analysis : Standard Plate Count 30,000 cfu/g maximum Coliforms Absent /g Salmonella Absent /375g Staphylococci (cp) Absent /g Yeasts 25/g maximum Moulds 25/g maximum Antibiotic (DELVO SP) Negative Aerobic Thermophilic Spores 100 / g maximum Aerobic Mesospheric Spores 800 / g maximum
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