Address: 483 Xiaolin Road, Xinyuan Village, Xiaolin Town, Cixi, Zhejiang, China (Mainland)
Phone: +86-574-63511933
Garlic Extract
Features:1) Part used: garlic2) Specification:a) Allicin (20:1): 0.2%, 0.8%, 1%, 1.5%, 2%b) Alliin (100:1): 0.25%, 1%, 2.0%, 3.0%, 5.0%3) Description: in ancient times, garlic was used as a remedy for intestinaldisorders, flatulence, worms, respiratory infections, skin diseases, wounds,symptoms of aging, and many other ailments. Today, more than 3,000publications from all over the world have gradually confirmed the traditionallyrecognized health benefits of garlic. Although Garlic has so many benefits tohuman body, it has a unpleasant odor. Most people do not like this taste, so weuse modern biological technology, to enrichment the elite containing in the garlic,and get rid of the odor of it. We call it garlic extract (allicin). Garlic extract weproduced has all the nutritional elements of garlic, but it has a much more functionthan the Garlic with a higher concentration of functional factors. We can offerpowder, granular, and fluffy white oil form of this product. The assay of allicin isfrom 2,000ppm to 20,000ppm, and the assay of alliin is from 24,000 to50,000ppm. All the products of garlic extract are odorless4) Test method: HPLC5) Application: beverage, function food, medicine and supplements food
Features:1) Part used: garlic2) Specification:a) Allicin (20:1): 0.2%, 0.8%, 1%, 1.5%, 2%b) Alliin (100:1): 0.25%, 1%, 2.0%, 3.0%, 5.0%3) Description: in ancient times, garlic was used as a remedy for
Features:1) Latine name: centella asiatica2) Part used: whole plantSpecification and function:1) Centella selected triterpenesa) Composition: asiaticoside 36%-44%, genins 54%-66%b) Main indication: wo
Features:1) Latine name: centella asiatica2) Part used: whole plantSpecification and function:1) Centella selected triterpenesa) Composition: asiaticoside 36%-44%, genins 54%-66%b) Main indication: wo
Features:1) Plant source: honeysuckle flower2) Specification: chlorogenic acid from 25% (UV) to 98% (HPLC)3) Function:a) Can be used as anti-infectious active ingredientb) Has wide anti-virus, anti-ba
Features:1) Plant source: honeysuckle flower2) Specification: chlorogenic acid from 25% (UV) to 98% (HPLC)3) Function:a) Can be used as anti-infectious active ingredientb) Has wide anti-virus, anti-ba
Features:1) Plant source: chicory2) Specification: inulin 50%, 90%3) Description:a) As a fructan and storage carbohydrate, inulin belongs to a group of naturally-occurring carbohydrates containing non
Features:1) Plant source: chicory2) Specification: inulin 50%, 90%3) Description:a) As a fructan and storage carbohydrate, inulin belongs to a group of naturally-occurring carbohydrates containing non
Features:1) Other name: L-Dopa2) Chemical name: L-Tyrosine, 3-hydroxy-Molec3) Plant source: vicia faba leaf, Mucuna cochin - chinensis (Lour) A. Cheval. seed4) Description: the gold standard of presen
Features:1) Other name: L-Dopa2) Chemical name: L-Tyrosine, 3-hydroxy-Molec3) Plant source: vicia faba leaf, Mucuna cochin - chinensis (Lour) A. Cheval. seed4) Description: the gold standard of presen
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